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FOOD & DRINK

At The Packhorse Inn, we cater for all tastes, from leisurely lunches, through to the evening à la carte, which delivers smart, contemporary dishes full of vibrant flavours. 

 

The menu is best described as Modern British and is prepared with passion, integrity and originality by our talented team of award-winning Chefs.

 

Please let us know at least 24hrs in advance if you have any dietary requirements and we would be happy to have our chefs make you up something special.

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Packhorse Inn - provenance

SAMPLE MENUS

Our menus celebrate our access to artisan regional and local suppliers. Award winning cheeses, local vegetables and home-grown meats are on our doorstep – helping our Chefs stay true to our region.

 

Vegan dishes and gluten free options will sit alongside hearty Sunday roasts and fresh seafood all contributing to the great diversity and seasonality of our region, East Anglia.

 

 

MENU CHANGES

From Monday the 5th of June we will have a

Set Lunch Menu which will be available Monday to Friday, from 12pm until 3pm. 

Our À la Carte menu will be running from

6pm until 9pm and all day on Saturdays.

We want to make sure that we can offer a fantastic dining experience to each of our guests. With this in mind we ask that you let us know of any dietary requirements when you reserve your table.

MENUS

BREAKFAST

We’re serving breakfast!

 7.30am - 9.30am Thursday to Friday

 8.00am - 10.00am Saturday to Sunday

 

 Pop in for a catch up over a fry up, or swing by for a breakfast bun and steaming cup of coffee to start your day. 

 

Whether you are staying with us or stopping by, everyone is welcome. You can reserve a table as you would for lunch or dinner by clicking on the button below.

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BREAKFAST
DRINKS
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DRINKS LISTS

As with our food, we want to ensure we are considerate of our guests varying tastes when it comes to drinks. We hope you agree that our diverse wine list, range of beer - including non alcoholic - seasonal mocktails and cocktails do just that. 

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